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- 5
- Delicious food in a contemporary setting
Lovely restaurant with high quality, delicious vegetarian food. My favourites are the grilled eggplant, bean curd with persicaria (fragrant knotweed) and the stuffed tomatoe. Try the Che Mon (taros gruel) for desert. Service is efficient, but a bit functional. There is definitively room for improvement when it comes to engaging with their restaurant guests. Reasonable, fair prices for the quality of food.