Report a review

  • 5
  • Don't forget about brunch!

We couldn't make it out to Tarzana for dinner, but we did get the benefit of Sunday brunch - and it was amazing. The menu alone almost made me cry, as the vegan options were almost unheard of. Beignets? Crispy, delicious cinnamon donuts with compote?? Fantastic! We also loved the tofu eggs benedict and the phenomenal French toast with vegan whipped creme. The one complaint was the coffee, which was poor. Otherwise, this was a first class brunch. A little pricey, to be sure, but worth the trip.


Why are you reporting this review?