• 4
• Excellent food

You have to go up a flight of stairs to get in here. Cheap and cheerful, colourful Thai-themed interior. I was especially tickled by the toilet doors, which have a picture of (I assume) a Thai man and woman instead of "Gents" and "Ladies" signs. Front of house staff are Thai and don't speak English as a first language, but certainly know what a vegan is and which dishes are vegan (I wish native English-speakers always knew this...). They suggested substitutes when a dish was not available. Prices are moderately expensive. The vegetarian platter was great for a starter (between two people). Curries were delicious though quite small, so I recommend a side dish of rice as well. Banana spring rolls were nice for dessert but I especially recommend the sago with coconut cream topping. No-one could imagine that a dish made of sago, and which looks like pale green fish eyes, could possibly be so delicious. Full marks! Update: apologies, when I later asked a member of staff, he said that many of the dishes in the "vegetarian" section contain fish sauce (and didn't understand why this was a problem), so to get an edible meal you have to specify that you want a non-fish-sauce meal (they complied with this when asked). So this is not a very vegetarian-friendly place after all. Still love the food, though. Updated from previous review on 2015-01-18