• 3
• Nice restaurant with good food... except desserts

I eat there twice, once for dinner (about two months ago) and once for lunch (a few days ago). Lunch is served buffet style, and includes a rich selection of great tasting main and side dishes. My only remark is about salads, which weren't as abundant and varied as the rest of the food. As for dinner, the restaurant reverts to a more classic à la carte style. I tried the vegetable koftas which were good, but nothing to rave about. On a general note, desserts would really need some improvement: the only vegan option listed in the menu is a strange concoction of dried fruit pastes that's not particularly appealing. On the day I had lunch there, they also had a freshly made vegan apple pie, which was somewhat better than the other option but definitely not on par with the rest of the food. Finally, the space is very pleasant and nicely decorated, and the garden itself is charming and relaxing.