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  • 4
  • Delicious!

We were very impressed! The food was delicious and the staff went out of their way to accommodate and impress us. As there were no obvious vegan options on the Vegetarian menu, our waitress Lori helped us pick out the "veganizable" choices - about half of the vegetarian menu. She also offered to ask the kitchen to bake a loaf of bread for us without the regular egg wash. We had the Creamy Vegetable Succotash for an appetizer, and split the Seven Lettuce Salad and Sautéed Corn and Ivory Lentils as our entrees. My husband and I usually follow a plant based, whole foods, no oil diet so most restaurant food (even vegan) is too oily/rich for us and often disappointing. These dishes, by contrast, were amazing! Even the fried elements were light and well seasoned. Overall, we found the food to be surprisingly sophisticated. If you want a light dessert, try the yummy blueberry sorbet. Or you can splurge on vegan ice cream sandwiches (to die for!) from Zen Pops which is less than a 5-minute drive away.


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