• 4
• Wonderful restaurant!!!

We really enjoyed this restaurant. The interior is bright, light, spacious and beautifully designed. The food is served buffet style with a soup course, a range of cold dishes and 4 hot dishes. Daniela, the lovely waitress, spoke excellent English and pointed out the few dishes that were vegetarian but not vegan. Daniella even offered to bring a vegan version of one of these dishes. I loved the fact that they served brown rice as one of their grain choices. The quality of the food and the taste were excellent. The price was very reasonable with drinks (other than cold tea) and desserts extra. They had a vegan apple crumble for dessert but I passed on that and took a pot of orange ginger tea. The list of teas is amazing. All in all a great vegan choice. Note a mistake in the opening hours: On Thursday, Friday and Saturday, the restaurant is open til 2 p.m. They are not open for dinner on those days. We made a mistake and went first on Friday night. But we liked it so much, all is forgiven.