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- 5
- Authentic Indonesian Food
Having passed by this place a few times and noticing that it was vegetarian we decided to try our luck and get a meal here. This place is only open for lunch during the week but we were lucky to catch the owner out of business hours who was happy to serve us a meal of Nasi Campur all vegan for 25,000RP each. Was a very generous serve starting with pumpkin soup, then a large plate with red rice, a huge corn fritter, tempeh, a mild potato curry, and 4 other dishes on the plate which were all amazing. Definitely worth the visit, the owner is a lovely local lady and definitely not something you will be able to get in central Ubud.