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- 4
- Really good Reuben
I went there to see what I have, not expecting too much, and it turned out to be really good. The place is very friendly - totally empty when I went, but it was late afternoon on a weekday. By recommendation of the owner, I had the vegan version of the tasting plate, and the vegan Reuben was by far the best of the different bits and pieces I had. It was so good that it will always make the name Reuben sound tasty for me. For dessert, they could only offer a cookie, but it was still warm and also really good. After the meal, it just happened that they had a film screening of a documentary about community gardening and home farming, with the director present (a Chicago local). I stayed for the discussion. Thoroughly enjoyable place.