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  • For the Vegans

The garlic knots are good but the pizza is an acquired taste I think. To me I feel like we could've bought a Daiya pizza from the health food store and cooked it at home and had a better outcome. It was so chewy that my jaw hurt afterwards but I do applaud them for trying to make vegan pizza. Most places won't even give it a shot. The Pasta looked good and the vegan pesto was good but beware if you ask for marinara. We told them we were vegans and they topped it with Parmesan


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