Welcome! Let's get this started.
Finish logging in.
Report a review
- 3
- Mixed experiences
We've eaten here a number of times, and this place is one of the best food options we've found in an airport... but we do want to leave an honest review. It's great that they have vegan options, and can veganize some of the vegetarian meals as well. The mushroom sandwich is lovely, but make sure you ask and double check for no butter on the bread. Some dishes may still include the pumpkin tofu which is divine! The meal options used to be better but the menu has recently changed (some of our favorite dishes aren't available anymore), and we feel like the quality has gone down. Our most recent experience... the rice dish was dripping in oil and the greens/vegetables in the soup was iceberg lettuce :( For the amount they charge, noodles, tofu and lettuce in soup is disappointing... a mix of vegetables would be a wonderful improvement. A lot of the menu is also fried, which isn't great if you don't want to sit on a plane for hours with an oil-filmed mouth. To end on a positive note, it's wonderful that they exist in an airport and at least offer vegan food... and they have brown rice and brown rice noodles! Updated from previous review on 2016-12-08