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  • 2
  • Has potential but disappointing

Fresh, experimental & an extra plus for beans, ginkgo & temphe. It all looked very promising from the menu - lots to choose from! - but what we ordered did not meet my expectations and left our taste buds a bit dissatisfied. No saffron could be traced in saffron pilau, the Hung ley was lacking in spice. Too big chunks of all vegetables and the same kinds were used in fried rice, curry & sallad. There is actually potential but I'll wait for new reviews before I go back.


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