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- 5
- Very satisfied and will be back again
Fell in love with this place after the Live Green festival in July 2014. We had a bunch of appetizers including the rice ball, chicken-un nuggets w/ peanut sauce and beef n mushroom satays; all were delicious although I don't see the rice balls on the menu anymore which is too bad. Followed that up with the power kale n cabbage salad where we added cubed crispy breaded tofu and the ginger garlic soy dressing. Also had the pulled pork bahn mi sandwich w/ fries and finished off with the blueberry cheesecake. We were full and very satisfied. Staff was pleasant however the place is very small (but cute) so you may wait for a table on a Saturday night.