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  • 4
  • Somewhere in the middle

We visited Veggie Table once while staying in Ubud and tried fried tempeh, leafy vegetable soup and fresh juices. The food was tasty but too salty for me (especially the soup). It would be better if they could bring salt on a side instead of adding it to food. The prices are moderate compared to other veg restaurants in Ubud. Although the menu is not 100% vegan, the staff understand what veganism means. BTW, the restaurant opens only from 3PM.


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