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- 5
- Don't pass Basel without going here!
For Fr 5.- you get a vegan Köfte Dürüm made of bulgur, for Fr 8.- a vegan Döner made of seitan (which is rather cheap for Switzerland). We enjoyed both very much. Just the right spices in both offers and the sauces were delicious too. The 12 minutes by bus from the train station were worth it, we will definitely come back. Unfortunately, the Baklava is made with honey and the vegan Tiramisù couldn't keep up with the main dishes at all.