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  • 5
  • go here!

I love this place. I cannot remember ever having doughnuts this good, even in my pregan days. They have a variety of flavors that switch around consistently. Everything id made day of, and you can tell. I am so pleased to see their expanded diner menu! I am not sure how they season their tofu fried egg but damn. that stuff is on point. I have tried a few of the new menu items and hope to return soon for ravioli, pierogis, and stuffed shells. The recent expansion means that you can get there at noon or later on a weekend and still have plenty of doughnuts to choose from. I should note that it can be crowded during peak hours, but do not let this deter you from going.


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