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  • 4
  • Very Vegan Friendly and Very Good

I've been to the restaurant twice now--once as a vegetarian, more recently as a vegan. They were helpful both times, with no reluctance, and each time provided great breakfasts and service. Last visit, they made a vegan skillet (large, tasty) and I had the roasted cauliflower on red quinoa with cherry mostarda (whoohoo!) from the menu. Updated from previous review on Tuesday April 12, 2016


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