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- 4
- Upscale with Nice Vegan Options
This was a lovely night at this interesting restaurant. There is art everywhere, much of which are creations of the owner, I believe. We were there on a Friday night and there was a local musician who did a nice job. The food was very good - not only are there several vegan options on the menu, but the kitchen was more than happy to offer other suggestions besides those "from the garden" on the menu. We started with the hummus appetizer, which was great (and abundant!) For entrees we ordered the mushroom crepes and the 'hippie loaf' - both were very good! Dessert was some tasty sorbet from local creamery Pino Gelato. Unique and tasty!