• 4
• Good news, bad news

So, first the bad. This is no longer the little vegan paradise it used to be... ownership has changed hands and it's a 50/50 deal. Half of the menu is meat-based. On top of that, it's a bit understaffed, and if you get there when there's only one person working, be prepared to wait around for up to 30-45 minutes or even more as they deal with other customers and go in the back to make your stuff. The good: it still has those delicious vegan gyros and an extensive vegan menu with veggie dogs, soups, and other good stuff. It's a cute (though tiny) space right on Santander and also makes some great smoothies and juices. Cookies and baked goods are hit and miss but several are marked vegan and at least a few are quite good. While the staff can sometimes be a bit harried, they are very friendly. Stop by and support one of the best v-options in Pana... just don't expect it to be as amazing as it used to be. They're carrying on the menu but the love that the former owners put into each dish isn't really there anymore.