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  • 4
  • Yummy!

This eclectic veg restaurant offered me a relaxing dinner after a long day of sightseeing in the Hudson River Valley. I enjoyed a gluten free beer and the sweet potato enchiladas on their sidewalk patio. Service was very friendly and attentive. The enchilada was incredibly tasty with a daiya cheese substitution. It was topped with amazing black beans and served with a salsa salad. Just the thing on a leisurely Friday night!


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