• 5
• Nice veggie life in Shanghai

The upstairs dining area is a bit more formal and upscale but the downstairs us nice as well with great service. I had 3 dishes - 2 were really excellent: the asparagus wrapped in veggie bacon served on a sizzling platter and the veggie mock meat dish served with small buns which were described in the menu as corn but seemed more like wheat and were delicious! The mushroom tofu rolls were good but paled next to the other stellar dishes. These 3 dishes made 3 meals for myself as I could only finish a small portion and had enough for lunch and dinner the next day. This and fresh squeezed OJ was well under $30 so I would not consider it expensive. Like most of the Buddhist veggie restaurants in China they do not serve beer or wine but have a nice selection of juices and non alcoholic beer and wines.