• 4
• Varied menu includes unusual dishes

On a 10-day visit to Tucson, we ate at Guilin twice, partly because they were one of the few HappyCow listings open on New Year's Day. Both of my vegan entrees were excellent: stir-fried three types of mushrooms and gluten flowers with vegetables in brown sauce and brown rice. My spouse enjoyed his non-vegetarian entrees, too. A really wide vegan selection including lots of vegetable-only dishes without soy (my personal preference), tofu dishes, and dishes with faux chicken, beef, pork, fish and shrimp. A somewhat larger imported beer selection than I ordinarily expect in a Chinese restaurant. Cheerful, friendly, efficient service. Comfortable atmosphere -- brightly lighted, spacious and clean. Good food at a moderate price. Obviously a popular spot, with a fairly diverse clientele. Grungy restroom a somewhat jarring note, out of keeping with the rest of what the place has to offer.