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  • 4
  • Worth treating yourself

There's no getting away from the fact that this restaurant is expensive but it is worth it for the quality and choice. We arrived in Hanoi having not had lunch that day and had a two course blow out at Tamarind - it cost us the equivalent of 332,000 dong (without any drinks) by far the most we have spent on a meal in our 4 weeks in Vietnam but it was all delicious. I particularly liked the eggplant and beancurd hotpot - I'm sure this would satisfy any meat eating friends needing persuasion on the tastes of veggie food. I also appreciated the magazines and books that were available for reading, a nice touch I haven't seen in that many cafes in Vietnam.


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