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• Beware of cross-contamination

I ordered the black bean wrap with tofu. I told my server that I am vegan and when my wrap came out there were small pieces of meat stuck to the outside of my wrap. The inside of the wrap seemed fine, so I wiped it off and ate it anyway. (Hiking in the mountains all day, so I was famished and too tired to send it back.) I'm guessing they made my wrap on the same surface as the rest of the food. This place is a dive, so just keep that in mind if you're vegan or strict vegetarian. They could also work on the food presentation. Everything was laid out on these beds of limp kale, which was inedible but I guess supposed to make the plate look pretty. I just saw it as a waste. They also served the hummus and salsa in these little take out containers with lids. Not exactly eco-friendly. Our server Blake was very friendly and our food was pretty good considering. If you're with a mixed group, it's not terrible, but otherwise there are MUCH better options for vegan/vegetarians in Asheville.