• 2
• Not all that

Based on the reviews, and the fact that there is a major lacking of veg. options on the Central Coast, we drove down to try the food. A Sunday around Noon. There were only 3 tables occupied. We waited some 5 minutes before someone came to seat us, as per the sign at the door. Another 20 for our order to be taken. About the same time frame for the food to come out. The staff were not rude, yet seemed either wiped out, generally un-happy, or something along these lines. My meal (Tofu skillet) was bland. I'm told that the non-vegetarian meal was good. We never saw the waitperson again. We went up to the counter to retrieve the check and pay. Overall, okay food at best, service that needs a big shot of energy and the fundamentals of hospitality, make this, for me, a non destination.