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- 4
- Worth a Gander
I went there for breakfast on a recent visit and was amazed that the whole menu (I'm pretty sure) was either vegan or could be made so. There was a wealth of choices. I had corn-blueberry cakes with maple syrup and juice and coffee, and everything was great and filling, and the service open and friendly. I'd have gone back with more time, except I discovered Sweet Pea Baking Co in the interim.