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Lisa G
  • 5
  • Thrilled with this restaurant

I have eaten here on many occasions. Black bean burger is really good, but the pecan crusted eggplant is the best. Hoping to duplicate this at home. I thought there was wine in the sauce, too, but was told it's balsamic vinegar. Not sure. Only the hummus appetized was a bit small for a meal, although tasty enough.


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