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  • 4
  • Good food and value

A friend who is both vegan and gluten-intolerant took me to this restaurant and knowing her good taste and food sensitivities, I knew the food would be tasty. It did not disappoint. The soup broth was flavourful but not over-powering and the vegetables al dente. The appetizer was that of taro chips and a spicy-tofu dressing. The atmosphere is not formal, large tables for people to share and barstools. Highly recommend this establishment for its clean and tasty food.


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