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  • 5
  • Delicious and organic

This restaurant is a gem - we ate lunch here three times in one week. The decor is simple but tasteful. The service is friendly and accommodating. And the food! There were two options for each of the four courses. Not understanding much Spanish, my husband and I always ordered one of each and shared. We were never disappointed. The chef uses fresh organic ingredients, much of it from his own farm, and he likes to experiment with different flavour combinations. His creations are delicate and well-presented. If I knew anything about fine dining, I'd venture to say that Es Ginebro gave us an alternative gourmet experience for 10 euros.


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