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- 5
- Nice place, good Quality
We arrived in Inca at 5 pm and had to wait some time for the restaurant to be opened. We did not regret the waiting time. The restaurant as a place is nicely furnished with a terrace. The lady who looks after it, the daughter of the chef, is very very charming. They serve one standard meal and it was completely vegan. The vegetables come from their own garden. Everything was delicious. We only paid €35 for two incl. good wine. It was a very pleasant experience and I can only recommend El Ginebro!