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  • 5
  • Voted BEST VEGAN CUISINE by Yankee magazine 2012

Visited for lunch for the first time today, and was immensely impressed. The husband(cook) and wife(hostess/waitress) are very friendly and nice. Pleasant music plays and tables are dressed with fresh flowers. The four course vegan lunch was scrumptious and satisfying. We HIGHLY recommend this wonderful restaurant. They will begin offering their winter menu next week. Oh, and I eat vegan while my spouse eats omnivore.


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