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  • 4
  • Good Food, Good Service, Organic Vegan/Vegetarian Options”

Although this restaurant is not completely vegetarian. What we loved about this restaurant was the fact that everything was organic, local and ethically sourced even their meat and fish. The menu had good options for vegetarians/vegans. We ordered the quiche which was really good, a carrot and cashew loaf - which was awesome and they also made a vegetarian special for us with an ingredient called samphire a sea vegetable - something we had never tried before. Their menu changes based on what is locally available at that time. The service was very good and the place was contemporary. We also ate here for tea time snack and had a scone with clotted cream, jam and cake and coffee and tea and everything was really tasty and fresh.


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