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  • 4
  • So many choices!

My husband and I ate here in March of 2015. I was awestruck by the number of vegan choices they have on their menu! Homemade vegan cheeses on a cheese board? Unheard of! We wish The Cellar was closer to us as we'd be regulars there. Great food, service and atmosphere! You'll love it! (Since it's a non-vegan restaurant, HappyCow will only allow me to give it 4 stars. It deserves 6.)


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