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• vegan entrees, mains and desserts, oh my!

Unexpectedly for a bar/restaurant, the Southern Cross is very vegan friendly... there are vegan entrees, 3 mains and 3 desserts. On top of that, there's a vegan wine list - that's something I've never seen at a restaurant! On this visit, I shared the marinated tofu grill and the winter veggie stack with my companion. The tofu was tasty and served with a yummy udon noodle stir-fry - only complaint would be that they only gave us 3 smallish slices of tofu! The stack came with garden salad and a polenta cake - again tasty, but sadly the pumpkin in the stack was hard as rock. Although we didn't order dessert (choice between cake, sorbet and even vegan fondue), I've had the choc-rasp cake before - served warm with non-dairy ice cream, coulis and chocolate sauce, awesome.