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  • 5
  • The only vegan brasserie

First time in my life that I see so many people from young to old eating vegan. Seeing these old people at the table next to us mad me feel great. The fact that it's vegan is very subtle and I even had to ask to make sure everything was OK for me. Maybe that's why there was so many people. They weren't scared by the vegan devil. It was 12pm saturday. There is a lot of no gluten options, almost everything and that is splendid. I ate samossas (gluten), beignets de legumes, double face bagel (gluten) and the no glu chocolate cake. My main course wasn't great, i took something that i didn't really like because I took too much time to choose. I want to go back there and take something that I really want not something chosen randomly. It was a bagel, nothing special about it. OtherWise the food was really good. That dessert was fantastic. I haven't eaten a chocolate cake fondant with ice cream and no gluten since.. ever. The entries were good too. It's no fancy retaurant, it's classic tasty vegan food. A brasserie. Everything I saw on the other tables was looking delicious. Forget about the croque monsieur (vegan cheese is no tasty to me) and the bagel (nothing special about it) and you'll be all set. There was a large selection and I want to go back and try the other dishes!! But the price is a bit too up for me (I have no job at the moment) .


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