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- 5
- Best Vegan Place To Go
Really love the delights here especially their vegan Hokkien Mee and Asam Laksa. What's best is they do not use any MSG. They use brown sugar and himalaya salt and their noodles are handmade noodles (which has no white salt of sugar). Also love their side dishes like the signature Kuang Chiang(must try!), rojak platter and the satay too. I was very impressed with their sauces as they're all homemade and honestly, I can't tell that it's vegan. It is as good and perhaps better than the original one. Pinxin Vegan also spreads really positive message as to heal the earth and heal ourselves. I felt good energy during my time there. Highly recommended!