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- 5
- Really wonderful meal
Very nice decor, amazing glass work (my five year old loved the fish tank sink pump in the bathroom), and even better food! Worth the visit, and very helpful staff and attentive service. We had the asparagus appetizer and the mushroom ceviche, both great, the francesinha (I liked that it was not a faithful adaptation, the original is not such amazing cuisine...) and the "sem espinhas", which was a very creative nod to bacalhau, delicious in its own right. The options were mostly vegan, or easily adapted. My non-vegetarian father had no complaints (this is very high praise, my father complains a lot). The wine recommendation was good, and the caipirinha pie was divine.