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- 5
- My "go to" place in Redondo Beach
When the weather is good (often) there is no better place to have an outdoor meal in the South Bay. I have been a regular here for over a decade and have never had a bad meal. The food is fresh and organic. We see the owner at the local farmers market on a regular basis and she only buys the best local organic produce. The menu is 100% vegetarian with about 40% vegan or can be made vegan. GF options are well labeled. Updated from previous review on 2017-01-02