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The restaurant is more about selling an experience by setting a chic and hip atmosphere. It is not a place to enjoy a plate of deliciously prepared vegetables. It's too much about being cool than being comfortable enough to enjoy your food. Although the food was "prepared" creatively, the amount was just ridiculously small. I like the idea of using fresh and local supplies; however that was the only thing I like about Spread. If you want to waste your time and money, this is the perfect place for you.