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- 5
- Quick and varied selection
This is a small, simple restaurant with a limited menu. The dishes are broadly Chinese with a Costa Rican twist (e.g., stir-fried plantains). Most people seemed to order the mixed plate, which was a helping of everything that was pre-prepared, like a buffet. There was just one woman doing all the cooking and, for much of the time while we were there, everything else as well, but she seemed to deal with it well. There was only water to drink and the décor could be improved but that would probably drive the prices up.