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- 4
- Definitely worth it!
Very diverse new menu (launched in November 2016). Though originally named The Thai Kebab (and still serving kebab meat) , TTK also offers a lots of veggie and vegan choices for breakfast, lunch and dinner. Fresh home made items (bread rolls, pitas, hummus, falafel, extroardinary good cakes :), yoghurt, coffee, fruit shakes) , tasty vegetarian middle-eastern dishes and nearly all Thai dishes are available with tofu. Quality of the food is good, very fast on the table. Portions are bigger than average, prices reasonably fair. I would say a well organised all-round restaurant for Asian and Western visitors. Good location in town centre, good-hearted staff and a cosy joyful laid-back atmosphere. Updated from previous review on 2016-12-18