• 2
• Khai Tuong

I once came here some years ago, was not overly impressed then. I came here today 7th Dec 2016 for lunch. Well time has stood still here. Decor same and menu same. Menu is chock full of fried, processed 'fake' animal products'. I went for fried noodles with vegetables, mushrooms and two raw spring rolls. Fried noodles was swimming oil with mushrooms some carrots and Cai Lan (a greens), and batons of processed soy sausage. Mushrooms were battered and fried. Raw Spring rolls had lettuce, processed soy sausage and something else from soy processed. I did leave the batons of processed soy sausages and noodles. I made my comments known to the manager about the oily foods it was really heavy and felt a bit queasy. I'll skip this place again. Shame, I did notice Milkshakes and coffee with milk. They did have soy milk listed in the drinks section. Maybe that's why it is vegetarian listed. My table needed wiping down to start with, had a layer of dust, suggest they wipe all the tables down before starting service.