• 4
• vegan soul food

We stopped in for lunch with another couple. You order at the counter and take a number to your table. The interior was bigger than I was expecting, so there was no problem finding a table. We ordered the spinach dip for the table, but it only came with six crackers. When we asked for more, we were told that's all the package contained. We had to eat the dip plain with nothing else. Our friends got the chicken burger and okra gumbo. The gumbo was served on a sheet of nori which was an odd flavor combo. Dirk got the couscous plate, but substituted quinoa as they were out of couscous. He enjoyed the plate. I got the shrimp po'boy and it was excellent with tasty flavor combinations. We shared a couple of desserts too. Very moist and coconutty. Overall, we had a good lunch, but the service was slow although we hope to come back again.