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- 2
- mixed feelings
It is confusing. They have a wide selection of vegan dishes and all the sweets are vegan but they also have some traditional dishes. The place has been renewed but not completely so it is kind of a hybrid between an old trattoria and a modern restaurant. It is quite dark and stifling and not aesthetically pleasing. The same can be said for the food. It has some potential but tends too the greasy side and lack finesse. Despite the restaurant-quality prices. 2 € for the service with just four or five bits of bread is too much. The service itself is kind but quite slow. The vegan desserts are good. Still, they are overpriced for 7 €. Everything could be improved.