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- 5
- Simply perfect
This is the place that proved to me that you can be vegan and not renounce too taste and happiness From monday to friday you can have lunch with a tasting of everything for 12 € or you can choose what you like of what is out that day. Water and bancha are complimentary! Food is always different and never boring. On friday and saturday evening you can get dinner a la carte. Chef Claudio is always improvoing and experimenting with food and ingredients so as to offer the best and stimulate curiosity. Also with a lot of attention for the presentations and the colors that go in the dish! Delicious for the mouth and the eyes.