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  • 4
  • Nice place for brunch

(i.e. go on a weekend or public holiday between 9am to 4pm.. as they have a separate menu!) Serves vegan and lacto-ovo vegetarian food too. The kelp noodles with hedgehog noodles and spring rolls dish was very tasty. fresh ingredients and flavours. Quantity was good! price a bit exp: 178 HKD. the raw banana crepes weren't good at all. they're gluten free and vegan.. but not tasty at all. had a very weird taste. couldnt finish it. HK$ 118 bucks for this. I love the ambiance, music, staff, and the vibe of the restaurant. Updated from previous review on 2016-09-23


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