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  • 4
  • Nice restaurant

We had dinner here and it was good. Nothing really spectacular, just good food. We shared the 'cheese' platter, which was more like different kinds of spreads. Very tasty though, just not 'cheese'. Our main course was seitan steak in a butter sauce. The sauce really tasted like butter, nicely done. The best part of the meal were our desserts, chocolate mousse and chocolate cake. We couldn't decide which one was better, even though the staff insisted the cake was better :-) All in all a good choice.


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