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- 5
- Must-visit in Ubud
We had our best meal here during our three-week trip to Indonesia. Both of us ordered the prix fixe menu at IDR 160k per person—plus 15% tax & service charge—it was a heck of a deal. We got to pick any two apps, two mains, and two desserts. Portions were generous. Everything was tasty. The stand-out dish for me would be the Jacky Mignon, where they cooked the slabs of young jackfruit like steaks. Absolutely delicious. Only caveat is its location, which is tucked away in some rice fields removed from the town center. We were deterred from a second visit for this reason alone. Make sure to have your return transportation sorted out before you come. Also, the entire dining area is al fresco, so some bug spray wouldn't be a bad idea.