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  • 5
  • Still open, still Terrific

Just got back (late Nov 2007), they are happily open, we had a GREAT lunch, though they are only serving lunch Mon-Fri, dinner and/or weekends by appointment only. Very nice plates of grains, veggies, savories, well prepared, friendly atmosphere, very tasty and interesting. Awesome desserts. Good home cookin'!


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