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- 5
- They really know how to make a sandwich
Whatever you put in it, sandwich making is an art, and these guys(?) really know how to do it. I've had several and each was a classic of its kind. My favorite so far has to be the Rueben. You can taste each ingredient from the toasted marble rye to the warm sauerkraut, cheese and pastrami, but together they are greater than the sum of their parts and make a great sandwich whether your vegan or not. If I have any quibble about B&W, it's only that the name and intensity of their coffee, Deathwish, is all to accurate.