Report a review

  • 5
  • The best vegan dinner ever

Don't miss trumpet mushrooms appetizer and hazelnut chocolate cake. We will be back for sure, it was the best meal we had in a long time. We loved the trumpet mushroom appetizer with orange sauce and the hazelnut chocolate cake with salty caramel ice cream for dessert, they are to die for, we will definetely order them again next time. We also tried mezze appetizer, main coffee portabella and tamale, all fresh and delicious. The ginger beer and kombucha were excellent. Portions were bigger than we expected. An appetizer and a main or a main and a dessert are enough for a hungry person. You can also share appetizers and dessert, which is what we did. :) Staff is friendly, prompt and professional. Just to get an idea of prices:appetizer 7-12$, main 20$, dessert 10$, beverages 5-10$, wines and cocktails. They offer 3 course menu for 38$/pers (appetizer, main,dessert) where you can choose from most of their dishes, but not all. What a great dinner! We will be back for sure.


Why are you reporting this review?